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“Jin Jun Mei… Need I say more? OK, I will. Dry leaf scent is malt and brownies. The steeped leaf aroma is honey and molasses. The brew is a deep reddish brown. It tastes of honey and malt with hints...” Read full tasting note
From the Wuyi mountains, golden eyebrow black tea is made from only the most delicate buds on the tea plant. It’s long thin twisted leaves resemble eyebrows. Infusing this tea produces a beautiful golden color. The taste is distinctly sweet like honey with a smooth light graham cracker finish.
Steep 1 tsp in boiling water for 3 minutes.
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Jin Jun Mei… Need I say more?
OK, I will. Dry leaf scent is malt and brownies. The steeped leaf aroma is honey and molasses. The brew is a deep reddish brown. It tastes of honey and malt with hints of sweet potato. I notice a crisp briskness running through the sip but it stays out of the limelight. I also thought it neat that the more I sipped, the more I caught a citrus type fruitiness. This is a pretty solid example of the type.
yums, jin jun mei is always nice
Hm. This probably needs to go on the list for comparison…