Recommended
The shape of the dried tips is similar to pine needles, something you don’t see in other black teas. It requires a special craftsmanship to keep this natural shape of the leaves during processing. The liquor has bright red colour, although in direct sunlight it looks almost amber. The tea emits a delightful scent that evokes the sweet aroma of prunes, toasted nuts, and spices.
Read full review in our Summit Tea Party blog: goo.gl/t5LaJB
Flavors: Nuts, Pear, Spices
Preparation
200 °F / 93 °C
4 min, 30 sec
1 tsp
9 OZ / 275 ML