43 Tasting Notes

75

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Flavors: Biting, Brandy, Ginger, Peach, Pepper, Spicy

Preparation
200 °F / 93 °C 5 min, 0 sec 3 tsp 12 OZ / 354 ML

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75
drank Rooibos by Steep Tea and Coffee
43 tasting notes

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Flavors: Autumn Leaf Pile, Brown Sugar, Decayed Wood, Dry Grass, Earth, Hot Hay, Molasses, Roasted, Rooibos, Sawdust, Tobacco

Preparation
200 °F / 93 °C 7 min, 0 sec 3 tsp 12 OZ / 354 ML

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85

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Flavors: Apricot, Earth, Honeysuckle, Nectar, Orange Blossom, Peach, Spicy, White Grapes

Preparation
200 °F / 93 °C 7 min, 0 sec 3 tsp 12 OZ / 354 ML

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75

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Flavors: Dandelion, Flowers, Honey, Menthol, Peppermint

Preparation
200 °F / 93 °C 7 min, 0 sec 3 tsp 12 OZ / 354 ML

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85

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Flavors: Cut Grass, Flowers, Honey, Jasmine

Preparation
155 °F / 68 °C 2 min, 0 sec 3 tsp 12 OZ / 354 ML

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80

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Flavors: Mint, Spearmint, Sweet, Warm Grass

Preparation
155 °F / 68 °C 2 min, 0 sec 3 tsp 12 OZ / 354 ML

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75

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Flavors: Blueberry, Brown Sugar, Nectar, Summer, Sweet, Warm Grass

Preparation
150 °F / 65 °C 3 min, 0 sec 3 tsp 12 OZ / 354 ML

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85

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Flavors: Berries, Black Currant, Red Wine, Stonefruit

Preparation
200 °F / 93 °C 5 min, 0 sec 3 tsp 12 OZ / 354 ML

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70

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Flavors: Blood Orange, Cherry Wood, Citrus, Citrus Fruits, Cranberry, Hibiscus, Orange Zest, Rosehips, Tannic, Tart

Preparation
200 °F / 93 °C 7 min, 0 sec 3 tsp 12 OZ / 354 ML

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75

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Flavors: Butter, Dry Grass, Wet Earth, Wet Wood

Preparation
175 °F / 79 °C 3 min, 0 sec 3 tsp 12 OZ / 354 ML

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Employed at Steep Tea & Coffee in Denver
Tea and Beverage Enthusiast

Location

Denver

Website

teawithkelvee

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