59
drank Earl Grey by T2
69 tasting notes

As I mentioned in my last post, I tend to despise Earl Grey. The bergamot is always just too harsh for me to enjoy, despite my best efforts.

When I got to this packet in my T2 sampler today, I almost skipped over it in favor of the more appealing “Creme Brulee”. However, I began to think it through and quickly realized that if I put it off till Monday, when spirits are typically much lower than a happy Friday morning (and I was in a particularly good mood for some reason this morning) then I will continue to delay trying it, and still never be excited about it.

I bit the bullet and steeped up a cup. To my chagrin, I didn’t hate it, but I can say it was among the least favorites of the group so far (looking, at you Ginger Spice). The bergamot wasn’t as bold and off-putting as it is in most blends, which makes it much easier to drink.

Don’t take my decision to NOT recommend this tea to heart. If you’re cool with Earl Grey, you’ll most likely enjoy this light blend.

Flavors: Bergamot

Preparation
Boiling 8 min or more 1 tsp 10 OZ / 295 ML

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“The heaven of modern humanity is indeed shattered in the Cyclopean struggle for wealth and power. The world is groping in the shadow of egotism and vulgarity. Knowledge is bought through a bad conscience, benevolence practised for the sake of utility. The East and West, like two dragons tossed in a sea of ferment, in vain strive to regain the jewel of life…Meanwhile, let us have a sip of tea. The afternoon glow is brightening the bamboos, the fountains are bubbling with delight, the soughing of the pines is heard in our kettle. Let us dream of evanescence, and linger in the beautiful foolishness of things.” – Kakuzo Okakura, “The Book of Tea”

I am happiest at a tea room, or snuggled up at home with a freshly brewed cup.

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West Village, NYC

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