Having what I had left of this sample iced! The dry leaves still smell very fragrant, but it’s about eight months old now and I think I should finish it off.
The toastiness is still nice and robust, the orange/fruitiness is less pronounced than I remember (probably due to age), but it’s still a very decent oolong and still has the crispness I noticed in my earlier note. Moderate astringency that dries out the mouth afterwards, but not unpleasantly.
Preparation
200 °F / 93 °C
2 min, 0 sec
