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I have discovered my favorite green tea to drink with milk, this jasmine! I love the scent of this tea much more than regular green varieties, and its slight sweetness is perfect for blending with unsweetened almond milk. I like to steep for 3 minutes maximum, to keep its bitterness lowered.
Flavors: Bitter, Flowers, Fruity, Jasmine
Preparation
190 °F / 87 °C
3 min, 0 sec