I’m (almost) always up for a trade, so comment on a tasting note if you’re interested. I try to keep my cupboard up to date.
I’m a 23 year-old grant writer who loves having a good strong tea by my side as I write. I love The Mountain Goats, cooking, the Steelers, writing, beer, and singing in my office band.
Chicago
I can definitely see where a person that loves genmai cha would love this even more. Soggy rice and popcorn=icky in my book.
Agreed, I like Genmaicha, but Houjicha is definitely better. I’ve only had Den’s version of this stuff.