The dry leaf aroma is certainly piney and chocolate! As it brews I get quite a bit of smoke, but it isn’t really lapsang souchong smoke, more like a bar-b-q smoke, or mesquite. A tang to it. Maybe a hint of paprika or chili chocolate
Not a very big amount of tea in the packet, barely enough to make a pot. Leaf size didn’t look that impressive, but I think it might have gotten squashed in the packet.
Thanks DCS!