67
drank Kilimanjaro by Lupicia
58 tasting notes
Lupicia’s description is spot on. It’s a very straight forward, pretty basic black tea. It brews very quickly but lacks complexity. Didn’t have any strong feelings negative or positive about this tea, and honestly may not remember this tea exists in a few days time.
Preparation
Boiling 1 min, 30 sec 5 OZ / 150 ML

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A curious tea drinker slowly making her way through the Lupicia Book of Tea one bag at a time.

A sucker for rose, lavender, and natural fruit infusions

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