Opens with a soft perfumed must of old hardwood seasoned with incense. I love tea that evokes a monkish atmosphere. Calm, austere, and beautifully contemplative.
The taste is amiable and sweet with hidden florals and finishes with an interesting mineral hardness which spikes gracefully providing structure to an otherwise plush experience. The hui gan is shallow and simple but the mouth is left coated with a light and airy sweetness. Later steeps slide down effortlessly seemingly lubricated by the lingering silky mouthfeel.
been fielding candidates for an affordable aged cake purchase and i think ive found my mate. im open to suggestions if anyone has any :-)