drank Hojicha by Harney & Sons
216 tasting notes

I decided to get a sampler of this because I wanted to try something just different and I needed to add a couple extra bucks to the order.

When I opened the packet, the first thought through my head was, oh, this was a mistake.
While it was brewing I could kind of maybe understand how some people might say that this is kinda similar to coffee. Not a lot, but there might be a wee itty bit of a similarity.

And then it finished brewing. I sit here smelling it, thinking, oh I do not want to taste this. But I will. I paid for it, I will give it a chance.

With my first sip, I am surprised. This tastes a lot better than I expected from the smell of it dry or the smell while it was brewing. The aroma improves as it cools.

I really have no clue as to how to describe this flavor or how to rate it. So I’m not. :)

Preparation
160 °F / 71 °C 2 min, 0 sec 1 tsp 10 OZ / 295 ML

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Bio

Due to Steepster instability, I have moved to my own system for logging/rating/tracking and I have chosen to move to a 10pt rating system. (As of 7/2023)

All new teas will be rated using this new system. Existing teas will not be modified unless I try them again.

Rating Details:
100 – Amazing
90 – Excellent
80 – Enjoyable
70 – If I’m in the right mood
60 – Nothing Special
50 – Interesting elements, but doesn’t work as a whole
40 – Disappointing
30 – Not for me
20 – Harsh/Bad
10 – Absolutely horrible

All reviews are purely subjective based upon my personal preferences alone.

Location

Seattle Area

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