So, opening the package, this tea has a wonderful aroma. That aroma is a bit muted once it starts brewing. In tasting the tea, I can tell that there is flavor there other than just black tea, but just barely. And its not enough to identify what that is. I tried steeping it for longer, but it just got bitter.
I don’t know, maybe my sensitivity to flavors has been demolished by my passion for spicy foods. :)
One I would be ok with drinking if its what was available, but not something I would pick first or go out of my way for.
Preparation
Boiling
5 min, 0 sec
1 tsp
10 OZ / 295 ML
