Normally I find anything lavender-scented cloying and overwhelming, but in a tea this hits all the right notes. I gotta say, I was NOT expecting to like this as much as I do. It’s delicate and floral without being bland, and it’s absolutely at its best over ice. I’m fortunate enough to live near Zhi Tea’s Austin shop, and I got to try this over the summer when it was brand new. I’ve made sure I always have some in the cupboard since, even now that it’s starting to get cooler.
I really don’t want to sound like a shill for Zhi Tea, but I love their tea and the folks at the shop are so incredibly nice I can’t help myself.
Preparation
185 °F / 85 °C
3 min, 0 sec
