Lipton Russian Earl Grey best works for me as-is when paired with desserts. Especially ones with a high sugar/butter content. When drinking this on its own I do like to add a touch of milk and or sweetener to tone down the citrus/bergamot flavor a bit. Strong, smokey black tea flavor, high notes of spice and citrus from flavorings.
Preparation
205 °F / 96 °C
2 min, 0 sec
