Subtle flavour. Maybe it’s the food I ate earlier priming my taste buds, or maybe it’s steeped wrongly to my liking (fragrant and bitter), but something is not doing it for me today because I can barely feel it there. ’Tis a true shame, remembering how much I usually do enjoy it.
Moderation, moderation….
Preparation
175 °F / 79 °C
3 min, 0 sec
