Spicy and jammy is the best description of this tea. When you open up the bag it smells immediately like berries with a bit of a sharp edge. Once brewed, it’s amazing. It smells warm and sweet and doesn’t lose the sharp spicy bite. Adding in a spoonful of honey sweetens it up just enough to make it into a dessert tea. However if you pass on the honey, the chai spices blend with the berries beautifully and create a flavour that works for early morning with a blueberry muffin.
Preparation
7 min, 0 sec
