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drank Butterfly of Taiwan by Palais des Thés
4 tasting notes

A very pleasant Oolong. Like any Oolong, the leaf need to open freely (no filters here). Infused leaves have a very good smell – don’t miss that part. And yes, it’s 5 min. steeping, minimum, with almost boiling water.
Preparation
200 °F / 93 °C 5 min, 15 sec
1 comments
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Brian
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five minutes?!?!?!?!? no way for me. i go with 200 degree water (just off boil) and brew for 15-30 seconds tops.

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Brian
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five minutes?!?!?!?!? no way for me. i go with 200 degree water (just off boil) and brew for 15-30 seconds tops.

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I was born in Brasília, where I live today, but lived my first 15 years in Geneva, where I began to drink tea.

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