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There aren’t many teas I don’t like, given the right blend, preparation and setting.

Ginger is one of my favorite flavors…I love ginger beer, ginger candy…hell, I even love ginger hair. So I’m here for most ginger-heavy teas. Hook me up.

I’m new to matcha, but completely obsessed since I made my first latte.

I’ve also been using my fruity teas for iced tea, and I still use twinings bags with lemon and honey for basics like irish breakfast even though I have a cupboard full of nice loose tea.

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