Marsh P Send Message

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Marsh P drank India Assam Kanoka Hand-Made Black Tea by What-Cha

35 tasting notes

2nd flush, late May 2017. Brewed in and poured from a pyrex jug. My notes on the bag say “fruity, honey, malt? 7/10”

Edit: revisiting this I like it more, and taste loads of candy-floss.

Flavors: Cotton Candy, Fruity, Honey, Malt

Preparation

205 °F / 96 °C 3 min, 15 sec 2 tsp 10 OZ / 300 ML

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Bio

I gave up alcohol in 2013. When my taste buds came back I discovered tea.

Scores
75+ I’ll seek this out again.
50+ I enjoyed this.
25+ Not for me but may be for some. I’ll take a cup if I’m your guest.
0+ I’ll politely decline if you brew this.

Brewing
I brew gongfu style – lotsa tea, brief brew, then into a sharing cup. It really changed tea for me after not quite “getting it” from western style brewing.

Location

Oxfordshire, UK

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