This chai tastes sublime. It has a classic bold, black tea base with the traditional chai tea flavours. However, the added spice and pepper kick is a wonderful surprise and makes for a fantastic winter tea.
The heat given by the pepper and ginger means this tea has its own distinctive taste and makes it one of my favourite chai teas for this reason. I always like something with a little bit of chilli or heat and this is no exception. I had this tea with soy milk and honey and it was just gorgeous.
Preparation
Boiling
5 min, 0 sec
