While the novelty of the name/inspiration amused me, the ingredients are what sold me on making the purchase. Now I can’t imagine NOT having this tea in a permanent spot within my cupboard. The almond makes it sweet enough without needing to add any sugar, the soft yet warm cinnamon notes linger with every aftertaste, and the black assam steadies the entire cup. I prefer just a splash of milk in my morning tea, but have also happily sipped on a pure black cup of it as well. I cannot recommend this blend highly enough!

Boiling 2 min, 0 sec 1 tsp 8 OZ / 236 ML

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I’m an avid drinker of black, green, and white teas. I also enjoy oolong and the occasional herbal. I am somewhat experimental by blending my own teas from what’s in my cupboard, which is a collection of local shops and larger online retailers.

I strongly prefer hot tea over iced, without sugar, and only rarely add milk, usually to cool down my black teas.

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