75
drank Pu'erh Tuo-Cha by Teas Etc
115 tasting notes

I really like the “bird’s nest” shape and it makes me feel extra special to unwrap each individual nest, like each one is it’s own little package made just for me. The liquor is a nice deep brown and the nose on it is nice too. Similar in taste to a black tea but with a deeper earthy sense, an almost root-like taste (in a good way). This seems like a good tea for classic tea drinkers, no bells and whistles…just straight tea flavor.

Jason

Just finished off the rest of the pot after having let it sit for a while. It’s just luke warm but even stronger more solid flavors now. The aroma is more present and hits you sooner. It’s nice that with time it seems to only have gotten better.

takgoti

As my appreciation for pu-erh has only continued to grow as I branch out and try more, this one is going on the list. I have yet to try an actual pu-erh cake, and this sounds like a good place to start. Especially since I REALLY like the idea of opening little packages whenever I want a batch. Sometimes it’s the little things in life that count.

Jason

I haven’t tried a pu-erh cake either, but it seems pretty cool. Even though (I think) the majority of the time you just break it up anyways.

Katie Alberry

Pu-erh cakes are also great. You just break some pieces off for each pot and enjoy the aromas and tastes that are hidden within. I really enjoy opening these little nests, though.

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Jason

Just finished off the rest of the pot after having let it sit for a while. It’s just luke warm but even stronger more solid flavors now. The aroma is more present and hits you sooner. It’s nice that with time it seems to only have gotten better.

takgoti

As my appreciation for pu-erh has only continued to grow as I branch out and try more, this one is going on the list. I have yet to try an actual pu-erh cake, and this sounds like a good place to start. Especially since I REALLY like the idea of opening little packages whenever I want a batch. Sometimes it’s the little things in life that count.

Jason

I haven’t tried a pu-erh cake either, but it seems pretty cool. Even though (I think) the majority of the time you just break it up anyways.

Katie Alberry

Pu-erh cakes are also great. You just break some pieces off for each pot and enjoy the aromas and tastes that are hidden within. I really enjoy opening these little nests, though.

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UPDATE: As of 2020, we have sold Steepster to Adagio Teas. Going forward, we will not have any involvement in the operation or development of Steepster but believe it to be in good hands. If you have any questions or urgent issues, please contact michael@adagio.com.

I’m one of the original creators of Steepster!

My favorites are greens and oolongs but I’m open to pretty much anything (although I’m still working my way through pu-erh). Either way, any tea that expands my tastes, teaches me something, or promotes a love of tea is a winner in my book.

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Brooklyn, NY

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