69

Gongfu 8gr in 100ml gaiwan. 95°. No rinse, 10s first infusion +5 fot the next ones.
(Total infusions: 15)

Un nero abbastanza classico, più aggressivo e meno delicato di un dianhong, meno dolce ma con un chiaro sapore di malto.

Costs: 0.18€/gr

Flavors: Malt

Preparation
205 °F / 96 °C 0 min, 15 sec 8 g 3 OZ / 100 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Following These People

Moderator Tools

Mark as Spammer