80

This is a really good tea, the honey flavor is done so well and not at overwhelming like I was concerned it would be. I don’t drink it very often because the texture of the pollen in the tea is a bit uncomfortable for my mouth and throat, but adding a dab of honey and a splash of milk makes it much much easier for me to drink.
The black tea is smooth and malty, which is an excellent pairing for the honey.

Flavors: Honey, Malt, Maple Syrup

Preparation
Boiling 3 min, 0 sec

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A long time tea enthusiast, now breaking into the world of puerh! My top faves are green oolongs, white teas, and soft greens, and I am learning I very much love sheng puerhs.

My other hobbies besides tea are painting, reading, looking at flowers, petting my cat, and also petting everyone elses pets.

Location

Pacific Northwest, USA

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