Tea type
Black Tea
Ingredients
Not available
Flavors
Honey, Malt, Maple Syrup
Sold in
Loose Leaf
Caffeine
Not available
Certification
Organic
Edit tea info Last updated by Terri HarpLady
Average preparation
Boiling 3 min, 0 sec

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From Winterwoods Tea Company

A rich black tea, Bee Wrangler offers organic and fair-trade certified black tea infused with maple extract and organic bee pollen. Deep, rich and slightly sweet with a honey-like flavor, this blend was inspired by hikes on Oregon’s South Sister mountain and the beautiful wildflower meadows that dot the terrain there. Preparation Use 1 level teaspoon per 6-8 oz. water. Heat water to almost boiling. Steep for 3-5 minutes. About • Made With Only 100% Organic, Fair Trade Ingredients • Handcrafted in Spokane, Washington • Artisan Blend From Winterwoods Tea Company • Blended by Hand in Small Batches • Black Tea • Loose Leaf Blend • Gluten Free/Vegan • 2 Ounces Makes 25-30 Cups of Tea

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2 Tasting Notes

80
10 tasting notes

This is a really good tea, the honey flavor is done so well and not at overwhelming like I was concerned it would be. I don’t drink it very often because the texture of the pollen in the tea is a bit uncomfortable for my mouth and throat, but adding a dab of honey and a splash of milk makes it much much easier for me to drink.
The black tea is smooth and malty, which is an excellent pairing for the honey.

Flavors: Honey, Malt, Maple Syrup

Preparation
Boiling 3 min, 0 sec

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3294 tasting notes

I got this tea, along with several others, a year or so ago as part of a Kickstarter thing.
When I first opened it, it had an alcoholic aroma, which is pretty unappealing for me. Some of the other teas in this collection also had that vibe. So I let them sit for awhile, quite a while!

So now I’ve been sampling these teas, finally! The alcohol aroma is long gone, and the dry tea has a honey aroma that is pleasant enough. I brewed a cup, and it is a solid and bold black tea, a little on the bitter side, with a honeyish ambiance. I suspect that if I sweetened it, I’d like it even more, but as I’m not in the habit of sweetening my tea, I’ll pass.

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