The lovely Assam teas offer delicious notes of both honey and malty flavors- some may compare this maltiness to that of a fine beer. The strong briskness of Assam teas results from the fast pace at which they are made; the Assam area in India generates an enormous quantity of tea in just 6 short weeks.
The Mangalam Assam is one of the best Assam teas. Its aromas are both sweet and toasty. Its body is full and boasts the signature Assam-briskness, with gentle notes of dark honey or light molasses. Sipping this tea is a wonderful way to begin any day.
Preparation
205 °F / 96 °C
4 min, 0 sec
