I’m not a huge chai drinker, but out of the ones I’ve tried, this very well might be my favorite. Most of the spiciness comes from cinnamon and ginger, making it quite mild for a chai, but there’s an ample amount of each spice so that they really shine. The rooibos base is your average rooibos and definitely fades into the background to let the spices take over.
Lovely plain, even lovelier with a splash of milk and a dash of sweetener !
Flavors: Cardamom, Cinnamon, Ginger, Spices