This doesn’t really taste like a “green tea chai with pomegranate”, but it does taste good! The base of the tea is like a sheer black tea, lightened with the green. The spice profile is not typical of chais – the herbal flavor of olive leaf and hyssop, the anise, and a lingering hint of cinnamon-warmed rose come through most for me. It has a bit of natural sweetness to it. Once I stopped expecting this to taste like a chai, I rather enjoyed it. I liked it best as-is, no creamer or sweetener.