Murchie’s Sugar Maple Tea is a Murchie’s Fan Favourite: sweet maple and rich black teas, named for the tree which produces the sap to make Canada’s famous Maple Syrup.

Originally blended: 2013

Murchie’s Sugar Maple Tea has been blended of Ceylon and Keemun black teas, with cranberry and apple pieces to evoke the flavours of the fall harvest, bringing sweet fruity flavours together with rich, black teas.

Celebrate a taste of Canada, savouring the red cranberries and white apple pieces, while imagining the red & white Canadian flag.

Tea Bag Ingredients: Black tea (Ceylon, Keemun), natural and artificial flavouring

Loose Tea Ingredients: Black tea (Ceylon, Keemun), apple pieces, cranberry pieces, natural and artificial flavouring

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