One of my all-time favorite oolongs. The raspberry fragrance comes through subtly in both the unsteeped leaves and the finished tea, but the raspberry notes so complement the orchid aroma and light oolong taste that I don’t categorize it as a “fruity” tea. This is a refreshing oolong that I’ve re-steeped three times with good results. Perfect for any time of year. If you enjoy oolongs, definitely add this to your bucket list.
Preparation
195 °F / 90 °C
3 min, 0 sec
