Haiwan Tea Factory (Angelina's Teas)

Recent Tasting Notes

revisiting this shou.
7g 150ml Yixing 212F
rinse twice/pause/5/5/7/10/10/15/15/20/25 etc
its so good and rich. Leather and dried fruits. enjoyed it for 3 days. I think its getting better. When i got the cake, it was dry. Its very humid now and i think it helps with aging and getting flavorful.

Preparation
Boiling 0 min, 15 sec 7 g 5 OZ / 150 ML

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Day2. i love this tea. I realized i mistreated it by overleafing. its very nice strong and smooth. The brew is clear. it is leather and some sweet aftertaste.

Preparation
Boiling 0 min, 15 sec
mrmopar 11 years ago

Yum! Got to try mine soon.

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My recent purchase. I don’t know what to think of this. It has very strong leather flavor. So strong it’s like I made a brew out of new leather boots. It has sweetish aftertaste but very faint. Maybe its supposed to be this way. Wasn’t able to find any review

Flavors: Leather

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mrmopar 11 years ago

Yeah a new one I think. I have it but have not tasted it yet.

mrmopar 11 years ago

Yeah I actually bought a small scale to measure the tea. I find it hard to judge weight or i did find it so till I bought the scale. I found the shou weighs more with a lesser amount than sheng seems to.

Stephanie 11 years ago

Hmm…

ifjuly 11 years ago

oh, i’m glad you like milk and sugar sometimes with intensely dark sweet pu erhs too boychik! makes me feel a little less like a heathen, haha.

i love the leather element in some pu erh, so i should check this one out!

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