5 Tasting Notes
I have had this kettle for 4 months now and it is a must have. Before i bought this I used a stove top kettle because i didn’t see the need to spend more than 20 dollars on a way to heat up water. But i was wrong, far wrong. It used to seem like such a hassle to make tea, however it is now easier than making coffee. The kettle is very easy to use, it heats up very quickly, and keeps the temperature for 30 minutes. You can also press the keep warm button again after 30 minutes and it will do another cycle. Yes it is 100 dollars but if you drink tea as much as I do then I’m 100% confident you will not regret this purchase. Forgot to mention there is a 3 year warranty which replaces any kettle that poops out.( Mine is still working flawless after 3-4 uses daily for 4 months.)
This is an average tasting English Breakfast. It’s nothing to celebrate over, but it will never let you down. I always take it with milk and no sugar. If i had to complain about one thing, it would be that this tea does not re-steep as well as some other EB’s. Overall this is a pleasant tasting tea with a great malty, bready aroma that fills up a room.
Flavors: Bread, Malt
Preparation
This is an ok tea. It has an overpowering perfume scent and when i looked it up i found out that the Bergamot is artificial. I think that tea should always remain 100% natural and for that reason I am not a fan of this Earl Grey. The taste isn’t bad by any means but you can find all natural Earl Grey for the same price.
Preparation
This is a great all around Pu-erh. If you are strictly a Pu-erh drinker i would not recommend this simply because the full sized cakes are better. That being said, if you like Pu-erh here and there i would say this is the one for you. They are individually wrapped so its very convenient to store, and you use one tuocha per pot. Overall it’s a very tasty tea with a classic ripe Pu-erh taste.
Flavors: Autumn Leaf Pile, Earth, Mushrooms
Preparation
I love this stuff so much. So crisp and refreshing even in the hot Florida sun. Every day when i wake up I brew this in my gaiwan and have around 4-5 infusions. After you drink it you feel amazing. It leaves your mouth feeling fresh and clean, and your mind feeling totally awakened and ready to take on anything. my brewing times for four steeps would be…. 20 seconds 40 seconds 60 seconds 80 seconds. I use a good size pinch of tea and the water is 175 degrees F. Enjoy!
Flavors: Chicken Soup, Grass, Orchids