243 Tasting Notes
I usually do not like Jasmine tea, especially not by itself, however this new one from Teavana is different. Not to say that it is not Jasmine, but the black tea with the Jasmine is not overpowering and absolutely delicious hot. I am trying it cold brewed also, I will update when I try it tomorrow.
Preparation
I have been fond of Mate Vana by itself for a while now, but I find it to be better in blends: specifically, is my favorite blend: Honeybush Vanilla and Mate Vana, brew with some sugar and you have an excellent hot or cold tea.
Update:
Drinking the Honeybush Vanilla and Mate Vana again. I find that this tea is always a good blend to come back to. It does not need sugar, but sugar definitely helps to bring it to the next level.
Preparation
I went away for the weekend, and all I could find in the way of tea with Mighty Leaf, I tried this one, and it was fantastic. Slight tropical flavor adds to the wonderful green tea. I added Sugar in the Raw to sweeten. Was able to re-steep one bag two times, don’t know how well it would go beyond that.