60

I love black tea and this tea was ok in my opinion. I found it quite astringent and lacking flavor when I drank it plain, and when I added milk to knock down some of the astringency I felt like it had even less flavor. I honestly don’t think I’d buy it over something like Yorkshire Gold. It wasn’t bad but it didn’t excite me either.

Flavors: Malt

Preparation
Boiling 4 min, 0 sec 3 tsp 25 OZ / 750 ML

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I am a passionate black tea enthusiast, though I do enjoy the occasional oolong and several herbal infusions.

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