A great dessert (or any time) tea! They made a wise move in putting rock sugar in it, it helps pump up the chocolate taste. I take this with a splash of milk, or made into a tea latte. I find adding milk really helps pull out the slight nutty flavour too.
This is my all time favourite tea!
Flavors: Chocolate, Nutty, Sweet
Preparation
205 °F / 96 °C
5 min, 30 sec
7 g
16 OZ / 473 ML
