I am a big lover of different kinds of spicy chai teas and make it a point to try almost every one that I come across. This one is quite tasty with enough chocolate to make it noticeable but not so much as to take away from the spice.
Flavors: Chocolate, Cinnamon, Ginger
Preparation
Boiling
5 min, 0 sec
1 tsp
10 OZ / 295 ML
