I steeped equal parts Bear Trap and Queen of Tarts this morning.

I’ve decided two things:

1.) I need to acquire a large tin of Queen of Tarts.

2.) This blend shall henceforth be referred to as Trap Queen.

I wish I’d tried Queen of Tarts earlier in the summer because it’s been saving my mornings lately. This blend is awesome lightly sweetened over ice, and I’m so glad QoT is a permanent tea.

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I’m a 30-something Texan and wannabe globetrotter. I like my tea sweet and over ice.

I prefer: tisanes/fruit infusions, breakfast teas, (flavored) black teas, maté blends, dessert teas

Yes: hibiscus, goji berries, sea buckthorn, cantaloupe/rock melon, honeydew melon, berries (particularly cranberry, blackberry, and raspberry), mango, coconut, peach, plum, apricot, citrus, vanilla

No: cherry (on its own), carrot, (overwhelming) warming spices, mint (peppermint, spearmint, etc.), most florals, eucalyptus, sunflower seeds, lapsang

Location

Houston, TX

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http://www.instagram.com/apie...

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