This is a very high quality tea. The dried leaves are extremely dark, but lighten up quite a bit after steeping, producing a dark cognac liquor. The aroma is what really made me decide to purchase this. I knew that I was looking for a typical Keemun-esque brew, one that was extremely fragrant and fruity. I am by no means dissatisfied. In taking a whiff, I pick up notes of stone fruits, possibly apricots and plums, as well as that of rich cocoa (as was also described by Harney & Sons). The flavor is quite similar. Although I am not a big fan of chocolatey-tasting teas, I must say that as a finishing piece on your palate, it is not overwhelming, but rather a major compliment to the rest of the drink. An excellent batch by Harney!
Preparation
195 °F / 90 °C
3 min, 0 sec
