Dancong especially Milan Xiang at its best should be very thick, with a full body and a very tropical fruity profile and this is exactly what this fellow combines and even more. This again is by far one of the best Milan Xiang I’ve ever had. I tried many but not as fragrant, full bodied and so well balanced composed as this one. A masterpiece of its own. Mango, passion fruit a hint of pineapple a slightly nutty accent of sweet roasted almonds and pumpkinseeds a good amount of sweet ripe peaches and a nice sugary sweet aspect of cherry blossom hi-chew (Japanese fruit gums). This profile really lets your Dancong heart beat fast as a Speedster! This is the miracle of tea! This fellow keeps his strength of taste for at least three steeps after that a nice bouquet and liquor is still pleasing your tasting buds but with a slightly greener lighter touch to it – the tropical fruit note is now more noticeable within the long fragrant aftertaste