I normally hate the very idea of fruit in my tea. The idea just grosses me out. I’m glad I tried this before I worked out that it was full of fruit, because I would really have missed out if I’d skipped it.
This is sweet, and has a sweet-smoke kind of smell to it. Mind your steeping time, if you leave it too long it turns eye-wateringly bitter. Will stand up to a second steeping if you treat it right and don’t over-steep it the first time.
I like this with some honey and just a splash of heavy cream.
