This red robe actually comes out a deep golden color. It smells like chocolate and strawberries. The taste of this tea is slightly different though. There is a deep floral taste in the liqueur. It is sort of like jasmine, but a little bit harsher. In the back of the liqueur there is a smoky deep chocolate taste that lingers on the back of your throat before hitting the back of your tongue.
If you want more information about this tea check out my blog.
http://teasnobbery.com/2010/10/15/tea-review-da-hong-pao-from-a-tea-co/
Preparation
170 °F / 76 °C
3 min, 0 sec
