87

Really good, especially for a decaf tea. Usually I don’t even bother with decaf black teas because they’re usually either bland and devoid of flavor or strange and chemical in taste. But this is the one exception.

It packs a huge punch and is just as hearty and satisfying as the caffeinated Yorkshire/Yorkshire Gold teas. Milk is pretty much a necessity with this one, as I’m pretty sure that drinking it plain would probably cause my jaw to lock up for about a month or so :P

Preparation
Boiling 3 min, 45 sec

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