used ~1.5 teaspoons tea, in a 75 ml (2.5 oz) gaiwan, with ~170* water, brewed for:
rinse,20s,35s,70s,120s. as per website instructions.
First infusion: slightly astringent. has a weird flavor. hmmm… Not sure I like this one yet.
second infusion: weird flavor is leaving, now its taking on an orchid like taste (like tgy).
third infusion was better as well. Not sure I like it or not. may have to have it a few more times to decide.
fourth tastes much better. :)
Preparation
170 °F / 76 °C