Its not a bad tea (or should I say, tissane?). That’s about all I can say about it. The apple and cinnamon flavors defiantly are there, I was just hoping they’d be better, or sweeter at least. This is very tart, almost too hibiscusy. Maybe it’d be better with some brown sugar.
I love apple cider, and I guess after falling in love with homebrew this was destined to be a letdown. Its not bad for the money, but its no replacement for true apple cider.
Preparation
200 °F / 93 °C
5 min, 45 sec
