3 Tasting Notes
I’m a sucker for tea with a fun twist. I love caramel and cacao but cacao overpowered the caramel that I wanted to savor so badly. (Can you tell I’m crazy about desserts). However, a good tea; like it best with vanilla Silk Soymilk.
Preparation
155 °F / 68 °C
2 min, 15 sec
I steep this tea in my car with my travel mug that plugs into my lighter socket. It’s calming but has a bit of sharpness to it which makes it perfect for transitioning from a sleepy head to a wide-eyed state (lol). I love cinnamon and wished there was more of it in the tea. Sometimes I steep up to three bags at a time in 12oz water to get the cinnamon fix I j’adore.