One of the worst Genmaichas I tried. Very grassy and vegetal, with little to no rice flavor. Increased water temperature / steep time only brings out more grassiness and does nothing to improve the rice taste. I like my Genmaicha on the sweeter side and full of roasted rice goodness, this one definitely falls short on both counts.
180 °F / 82 °C
2 min, 0 sec