9 Tasting Notes
Recommended
This is one of the best chai teas I’ve ever tasted. By it self or with a scoop of spicy chai for that added sweetness, it’s perfect. And making this tea is purely foolproof. It is not possible to over-brew this blend at all, the longer it’s brewed the better (and spicier if you have it brewing for a few hours). A spoonful of honey turns this into a cup of pure relaxation.
Flavors: Cinnamon, Spices
Preparation
Boiling
3 tsp
I made a blend consisting of one scoop of White Ginger, one scoop of Sencha Vanilla and two or three pinches of Cool Mint Chai to a four cup teapot. Very tasty and relaxing – I was all too happy to drink this throughout the day.
Preparation
Boiling
8 min or more