drank Currant Plum by Hackberry Tea
424 tasting notes

This was the first tea I tried from my Hackberry order. I opened the envelope and smelled it and it was all over after that. It smelled so deliciously plummy that I had to try it right away – and my husband did too. We both ended up resteeping the leaves, which is unusual for me – I usually don’t resteep at all. The leaf appeared to be of good quality: long and unbroken. No fannings here! There are some bits of red, those could be hibiscus but I did not really taste the hibiscus in the blend. The overriding flavors are definitely plum and currant. Anything else in the blend just enhances and supports those. It would be easy to say that this is the best plum tea I have ever had.
Photos: https://tealover.net/2015/05/hackberry-tea-red-velvet-a-la-mode-salted-caramel-corn-currant-plum/

Sil

noms!

Nichole/CuppaGeek

I need to try this one. Yum!

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Comments

Sil

noms!

Nichole/CuppaGeek

I need to try this one. Yum!

Login or sign up to leave a comment.

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Mom of two practically grown girls, extremely happily married to a man who is amused by my obsession with tea, and company owner who works from home. Life is good.

Likes/dislikes: I love black teas, especially strong/malty ones. I am ok with flavored teas if the base is strong. I like some whites. I really don’t like any tea that tastes “green” – if I wanted to drink something that tastes like green beans, I would cook some green beans. I am not big on green teas or genmaichas. I am learning to like puerhs.

If we are trading, I have a STRONG aversion to coconut, banana and licorice. I love citrus, vanilla and spice. Not a fan of florals.

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www.tealover.net

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Kentucky, drowning in tea.

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