16 Tasting Notes
I tried to like it but the taste is simply not there
Thanks for these information and we totally understand it is a matter of personal preference. Please also understand that we just want to find the problem and provide a better way to solve it.
I tried 3g tea with 95℃ to brew it for 3-5 mins (350ml glass teapot). And if you prefer a stronger taste, I would suggest brewing 5 mins. Meanwhile, if you have any plans to order more teas, I’d be glad to add some extra samples of 2017 Bailin Gongfu for you to taste.
Wish you a nice day!
adding more tea helped, thanks
The taste is OK but nothing special.
I mean the color is special and the baked bread taste is nice but I guess I was expecting better by seeing all the good reviews …
This tea is really similar to “Yun Nan Dian Hong Black Tea”.
The tea leaves
On a side note, it’s pretty cool that Teavivre displays the Quality Safety Results of Analysis … let’s say that I’m a little concern with food from China with all the pollution … especially when a Black Tea is red :P
Flavors: Bread, Sweet Potatoes
