Recommended
I brewed this in my gravity steeper (which is so great for work sessions). I started with a 30 second rinse, then added 200ml of boiling water slowly directly onto the ball. It opened up beautifully after a longer initial steep of about 45 seconds. The lovely heady sweetness is what struck me first when I smelled the wet leaves and tasted the smooth liquor. Like ripe peaches and dried figs and cherries. Delicious. The taste became more bitter and astringent in later steepings, but still enjoyable.
Flavors: Dried Fruit, Honeysuckle, Sweet
Preparation
Boiling
0 min, 15 sec
8 g
8 OZ / 250 ML
